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News

 

December 10, 2018

Our chefs are a combination of knowledge and creativity. That’s why our dishes have become so popular!
This time, especially for the Poradnik Restauratora magazine, L’Entre Villes cook – Marcin Babiarz presented a recipe for … more advanced enthusiasts.

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November 28, 2018

We invite you to read the review about “Austrian cuisine is not just a Viennese schnitzel!” event.
We will soon inform you about our future plans!

(To read an article please choose ‘Translate Website’ option)

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November 26, 2018

We would like to remind that New Year’s Eve 2018 offer is now available on our website!

This year, we will surprise you with the perfect menu, timeless music and unforgettable atmosphere!

November 26, 2018

Great three days with Austrian Cuisine have come to an end! It was delicious and special! One of the best culinary portals will present a full review on this fantastic event soon.

November 20, 2018

This time we invite you to read an article of the chef of L’Entre Villes restaurant – Sławomir Hahn.
In Szef Kuchni Magazine he shared his thoughts on the currently underrated meat – goose meat.

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November 16, 2018

We invite you to read an article written for Poradnik Restaurator magazine.
This time we wrote about the importance of cleanliness in the restaurant. For us, this is one of the priorities.

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November 11, 2018

November 5, 2018

Our cooks are happy to share their knowledge and experiences. We invite you to read an article of the cook of our restaurant – Marcin Berggrun who wrote about the work of a young trainee in the kitchen:

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(In order to read please choose translate website option)

November 1, 2018

There is still a lot of time to Christmas but we have already created a special Christmas Offer for Companies!
Bearing in mind different expectations and tastes of our guests we created an offer that includes the most important elements of Christmas. We have combined tradition and modernity so that our dishes will delight you this year as well.

Our managers will be happy to answer your questions.

Contact us:

e-mail: restauracja@entrevilles.pl or
phone: (+48) 58 717 37 37

 

October 30, 2018

We are pleased to announce that the chef of L’Entre Villes restaurant – Sławomir Hahn won the competition for the best chef organized by Have It Wear It. Without a doubt, Sławomir Hahn is not only an excellent cook! Our chef is a fantastic person, can motivate his team to work. His humility and honesty are qualities that are so lacking in today’s world … We are very happy that he was honored!

Thank You!

October 26, 2018

From today you can try dishes from the new autumn-winter card!
This time, our chef Sławomir Hahn and her team have prepared for you an unusual and original taste combinations perfect for this cool season!

October 10, 2018

We are pleased to announce that our chef – Sławomir Hahn won the competition for the Best Chef organized by Have It Wear It!
We will write more soon!

October 10, 2018

The next edition of the Vineyards of the World was unforgettable! This time we went on a trip to France together with the Vice-Champion of Polish Sommeliers – Paweł Białęcki! A great atmosphere, the best quality wines and regional dishes created the unique mood.
However, this is not the end… The organizers are preparing a special surprise for anyone interested in our meetings.

We will present details soon!

      

      

 

20.09.2018 r.

We are preparing for the next edition of the Business Genesis. This time, our subject is “Success of a Woman in Business”.

Preparations for the event are about to end. We make sure that every detail of the meeting will  be interesting for you. Bearing in mind the importance this initiative we invited unique personalities from the business world who will share their knowledge and experience with the participants of the meeting.

We will host Jolanta Kwaśniewska – a woman who has achieved success in many fields of her activity and Grażyna Paturalska – a woman with an extraordinary personality, designer of the ‘Grace Collection’ brand, stylist and creator of the image.

Photo: the owner of L’Entre Villes restaurant in Sopot, businesswoman – Barbara Markiewicz and speaker of the Business Genesis III – Grażyna Paturalska.

Only 10 places left for this unique event!

Reservations: rsvp@entrevilles.pl

 

6.09.2018 r.

We invite you to read the official review of the Vineyards of the World – Spain prepared by the media patron – nawidelcu.pl

(To read an article click “translate the website” option)

Click to read

 

4.09.2018 r.

The second edition of the Vineyards of the World has already taken place under the supervision of the Tri-City sommelier – Tomasz Kalenik. This time we went to Spain where with the sounds of spanish music and excellent wines we travelled to feel the real atmosphere of Spain.
During the event, guests had also the opportunity to try exceptional regional dishes prepared by sous chef of our restaurant.

We invite you today for the next wine-tasting meeting that will take place on September 27th. This time we will go to France.

Who will be our guide?

Details will be available soon in our calendar.

/A full photo report of the event are avaliable on our facebook fanpage/

3.09.2018 r.

Our cooks are people with huge experience. They have a passion that distinguishes them on the colorful background of the culinary figures of the Tri-City. We invite you to read an article of Marcin Berggrun, the cook of our restaurant, who talks about his experience and strong motivation which led him to the gastronomy path.

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(For English choose “translate the site” option)

 

15.08.2018 r.

The chef of L’Entre Villes restaurant is not only its showcase. Sławomir Hahn perfectly manages his team, as no one else motivates his employees, instills in them curiosity and a desire for constant development.

We invite you to read the interview in nawidelcu.pl culinary portal where Sławomir Hahn talks about his work, passion and motivation.

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14.08.2018 r.

Under the supervision of the chef – Sławomir Hahn many new, original ideas are created…and although the motivation to work on the most difficult challenges is a priority this time we would like to present something more available. We present the original recipe of our cook – Patryk Domachowski. We can also create beautiful and delicious cuisine in our own home.

(If you want to read the article in English, please choose “translate the website” option)

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